Months in the making. Finally here.

This is more than a recipe book. It's everything we've learned, perfected, and obsessed over since day one at FUNK. Captured on paper for the first time.

From our pistachio cruffins to our almond croissants and cinnamon buns: the recipes that built FUNK are all in here. Over 80 recipes in total, paired with in-depth explanations on fermentation, dough construction, and flavour development. The kind of knowledge that took us a very long time to master, now accessible to anyone who loves to bake.

Whether you're baking at home for the first time or looking to go further, this book is made for you.

The first 100 customers get a free FUNK tote bag! 

Available for preorder from May 25th. Shipping starts June 26th.
Please choose for shipping (BE/NL) OR pickup at FUNK (Kronenburgstraat 41A) after the checkout.

• Language: Dutch
• 208 pages  
• ISBN 9789043941617
• Published by KOSMOS